• IFBC
  • Taking Cues from Wine Writers: A Perspective From One Who Was At #IFBC15

    In her keynote at IFBC, Kim Severson advised: How do you translate taste into words? @kimseverson says I never say yummy. It's challenging. Take a note from wine writers. #IFBC — Lorraine Goldberg (@voraciousgirl) September 19, 2015 And it does hold true. While there is sometimes no other description for a delicacy other than “yummy”, […]

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  • IFBC
  • Keeping it Authentic, Storytelling and #goingrogue: A Recap of #IFBC15

    I just got home from a fun-filled weekend in Seattle and the International Food Blogger Conference.  To summarize the weekend into a blog post is, in all honesty, downright impossible.  This weekend always serves as a way to meet new people, like Shadi from Unicorns in the Kitchen, Angela from The Full Tummy, and Paula […]

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  • Merlot
  • Merlot Month: #MerlotMe

    In the movie Sideways, Paul Giamatti’s character proclaimed, “No, if anyone orders Merlot, I’m leaving. I am NOT drinking any fucking Merlot!” The reason why he says that is not because he didn’t *like* Merlot, being that his prized bottle of 1961 Ch√Ęteau Cheval Blanc is Merlot dominant. According to an article by Rick Bakas, […]

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